{"title":"Wusthof Coloured Handles","description":"","products":[{"product_id":"wusthof-classic-paring-knife-wild-blueberry","title":"Wusthof Classic Paring Knife - Wild Blueberry","description":"  \u003cp\u003e\r\n    After a chef's knife, the paring knife is the second-most important knife to have on hand in your kitchen. 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A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. The Classic series has been the best-selling WÜSTHOF collection for generations, featuring blades precision-forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell; stainless steel rivets for extra durability; and a full bolster for optimal balance and safety. 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What's more, the hollow-edge allows small air pockets to form during slicing, which prevents food from sticking to the blade. The Classic Hollow Edge Santoku is indispensable in kitchens around the world.\u003cbr\u003e\u003cbr\u003eHandle\u003cbr\u003eLength: 4.4 in\u003cbr\u003eMethod: Forged\u003cbr\u003eRockwell Hardness: 58 HRC\u003cbr\u003eCountry of Origin: Germany\u003cbr\u003eBlade\u003cbr\u003eLength: 7 in\u003cbr\u003eWidth: 1.8 in \r\n  \u003c\/p\u003e","brand":"WUSTHOF","offers":[{"title":"Default Title","offer_id":51187903529176,"sku":"32459","price":219.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2006\/7783\/files\/s32459.jpg?v=1765310853"},{"product_id":"wusthof-classic-santoku-7-pink-himalayan-salt","title":"Wusthof Classic Santoku - 7\" Pink Himalayan Salt","description":"  \u003cp\u003e\r\n    The Santoku is an innovative style of chef's knife specific to Japan. 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The Classic Hollow Edge Santoku is indispensable in kitchens around the world.\u003cbr\u003e\u003cbr\u003eHandle\u003cbr\u003eLength: 4.4 in\u003cbr\u003eMethod: Forged\u003cbr\u003eRockwell Hardness: 58 HRC\u003cbr\u003eCountry of Origin: Germany\u003cbr\u003eBlade\u003cbr\u003eLength: 7 in\u003cbr\u003eWidth: 1.8 in \r\n  \u003c\/p\u003e","brand":"WUSTHOF","offers":[{"title":"Default Title","offer_id":51187903594712,"sku":"32460","price":219.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2006\/7783\/files\/s32460.jpg?v=1765310855"},{"product_id":"wusthof-classic-santoku-7-tasty-sumac","title":"Wusthof Classic Santoku - 7\" Tasty Sumac","description":"  \u003cp\u003e\r\n    The Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WÜSTHOF Classic Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow-edge allows small air pockets to form during slicing, which prevents food from sticking to the blade. The Classic Hollow Edge Santoku is indispensable in kitchens around the world.\u003cbr\u003e\u003cbr\u003eHandle\u003cbr\u003eLength: 4.4 in\u003cbr\u003eMethod: Forged\u003cbr\u003eRockwell Hardness: 58 HRC\u003cbr\u003eCountry of Origin: Germany\u003cbr\u003eBlade\u003cbr\u003eLength: 7 in\u003cbr\u003eWidth: 1.8 in \r\n  \u003c\/p\u003e","brand":"WUSTHOF","offers":[{"title":"Default Title","offer_id":51187920830680,"sku":"32461","price":219.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2006\/7783\/files\/s32461.jpg?v=1765310856"},{"product_id":"wusthof-classic-santoku-7-purple-yam","title":"Wusthof Classic Santoku - 7\" Purple Yam","description":"  \u003cp\u003e\r\n    The Santoku is an innovative style of chef's knife specific to Japan. 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The Classic Hollow Edge Santoku is indispensable in kitchens around the world.\u003cbr\u003e\u003cbr\u003eHandle\u003cbr\u003eLength: 4.4 in\u003cbr\u003eMethod: Forged\u003cbr\u003eRockwell Hardness: 58 HRC\u003cbr\u003eCountry of Origin: Germany\u003cbr\u003eBlade\u003cbr\u003eLength: 7 in\u003cbr\u003eWidth: 1.8 in \r\n  \u003c\/p\u003e","brand":"WUSTHOF","offers":[{"title":"Default Title","offer_id":51187937214680,"sku":"32462","price":219.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2006\/7783\/files\/s32462.jpg?v=1765310857"},{"product_id":"wusthof-classic-santoku-7-velvet-oyster","title":"Wusthof Classic Santoku - 7\" Velvet Oyster","description":"  \u003cp\u003e\r\n    The Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WÜSTHOF Classic Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. 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The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts.\u003cbr\u003e\u003cbr\u003eHandle\u003cbr\u003eLength: 4.4 in\u003cbr\u003eMethod: Forged\u003cbr\u003eRockwell Hardness: 58 HRC\u003cbr\u003eCountry of Origin: Germany\u003cbr\u003eBlade\u003cbr\u003eLength: 9.0 in\u003cbr\u003eWidth: 1.2 in \r\n  \u003c\/p\u003e","brand":"WUSTHOF","offers":[{"title":"Default Title","offer_id":51187951698136,"sku":"32466","price":204.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2006\/7783\/files\/s32466.jpg?v=1765310863"},{"product_id":"wusthof-classic-double-serrated-bread-knife-purple-yam","title":"Wusthof Classic Double-Serrated Bread Knife - Purple Yam","description":"  \u003cp\u003e\r\n    With its distinct double-serrated edge, the WÜSTHOF Classic 9\" Double-Serrated Bread Knife is a classic among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this 9\" Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. 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Beyond crusty loaves of bread and soft dinner rolls, this 9\" Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. 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A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. The Classic series has been the best-selling WÜSTHOF collection for generations, featuring blades precision-forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell; stainless steel rivets for extra durability; and a full bolster for optimal balance and safety. The WÜSTHOF Classic 8\" Chef's Knife is the ideal addition to any kitchen.\u003cbr\u003e\u003cbr\u003eHandle\u003cbr\u003eLength: 4.5 in\u003cbr\u003eMethod: Forged\u003cbr\u003eRockwell Hardness: 58 HRC\u003cbr\u003eCountry of Origin: Germany\u003cbr\u003eBlade\u003cbr\u003eLength: 8.0 in\u003cbr\u003eWidth: 1.9 in \r\n  \u003c\/p\u003e","brand":"WUSTHOF","offers":[{"title":"Default Title","offer_id":51187952746712,"sku":"32692","price":219.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2006\/7783\/files\/s32692.jpg?v=1765310867"},{"product_id":"wusthof-classic-chef-knife-8-pink-himalayan-salt","title":"Wusthof Classic Chef Knife - 8\" Pink Himalayan Salt","description":"  \u003cp\u003e\r\n    Consider the chef's knife the hero of your kitchen — it's an all-rounder in food preparation that supports the widest variety of kitchen tasks. A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. The Classic series has been the best-selling WÜSTHOF collection for generations, featuring blades precision-forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell; stainless steel rivets for extra durability; and a full bolster for optimal balance and safety. 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A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. The Classic series has been the best-selling WÜSTHOF collection for generations, featuring blades precision-forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell; stainless steel rivets for extra durability; and a full bolster for optimal balance and safety. 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A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. The Classic series has been the best-selling WÜSTHOF collection for generations, featuring blades precision-forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell; stainless steel rivets for extra durability; and a full bolster for optimal balance and safety. 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