RICARDO Immersion Circulator For Sous Vide

Digital control panel with touch screen
Recommended container capacity of 6 L to 15 L
Precise temperature control from 68 ° F to 203 ° F (20 ° C to 95 ° C)
Temperature variance ± 1 ° F (0.1 ° C)
Precise temperature control to within ± 1 ° F (0.1 ° C) for perfect and uniform cooking results
Cooking time can be set from 1 minute to 99 hours 59 minutes
Inclined screen for easy reading
IPX7 certified, with automatic shutdown when water level is too low
Stainless steel heating element with removable cover for easy cleaning
LED light ring changes color to indicate cooking phase
Spring clip attaches securely to all pans
Cooking guide for meat, poultry, fish, seafood, eggs and vegetables included in the instruction manual
Made for North American electrical outlets (1000W / 120V)