Mercer All Purpose Kitchen Knife

Cleavers/Chinese Chef’s
These kitchen staples are primarily used for cutting through thin or soft bones, or through hard vegetables such as squash, where twisting may chip or shatter a slicing blade. A variety of sizes are offered to meet the needs of almost any kitchen.

7.1"

Curved blade ideal for chopping, slicing, mincing or general cutting tasks.
High-carbon German cutlery steel, resists rust, corrosion, and discoloration.
SANTOPRENE® HANDLE OFFERS COMFORT AND SLIP RESISTANCE