Emile Henry Garlic Keeper Argile

Whole heads of garlic will keep for several weeks or longer when stored at room temperature in a dry, dark place (to prevent from sprouting) that is well vented. Since garlic's lifetime decreases once you start removing cloves from the bulb, the top of the lid is the ideal place to keep in sight remaining loose cloves. 3 small openings in the bottom ensure the contents are well vented. Stackable for space saving storage.

Handcrafted in France since 1850
Ceramic
Easy care, dishwasher safe
Guaranteed against manufacturing defects under 10-year warranty (from date of purchase) & does not cover damage caused by improper use