Jose Gourmet Pate - Sardine

Creamy, mild, polished…go with the flow. Sleek and shimmering sardines (oily by nature) make this pate buttery soft, silky smooth, and rich in nutrients.

This super versatile fish is a treasure for the table. Mild flavors favorably blend with a variety of dishes. Aye aye, Captain!

Made from Atlantic and Mediterranean sardines, this pate is all about happiness–for you and your baguette. Mix sardine pate with diced onion and garlic, grated carrots, raw sheep cheese, chopped parsley…and relish a mouthful of joyous, aromatic pleasure.

PAIRING: white sangria, red wines, e.g. tinto Duoro, kolsch ales, vodka cocktails, e.g. vodka collins, rose port

SERVING: butter up a baguette, garnish with fresh parsley; serve with pickled vegetables; top a herbed frittata

REGION: Portugal

INGREDIENTS: Sardine (61%), Extra Virgin Olive Oil, Tomato Pulp, Vinegar, Spices and Salt

Net 75g