Taste Of The Okanagan Jam - Roasted Garlic & Onion

The sweetness of caramelized onions and roasted garlic shine in this savory spread. Try it on your next cheese board, or on top of your burger. Stir a spoonful into your gravy, or serve along side a pot roast.


Ingredients: Onions, Water, BC VQA Red Wine (Sulphites), Garlic, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must Caramel), Sugar (White Sugar, Brown Sugar), Worcestershire Sauce (Vinegar, Blackstrap Molasses, Glucose Syrup, Water, Salt, Caramel Colour, Sugar, Spices, Anchovies (Fish), Natural Flavours (Soy), Tamarind), Beef Bouillon (Roasted Beef And Its Juices, Maltodextrin, Salt, Cane Sugar Beef Stock, Beef Fat, Yeast Extract, Potato Starch, Celery Juice Concen- trate, Garlic Powder, Onion Powder, Caramel, Natural Flavour), Black Pepper, Sea Salt.

250ml